Poi-Poi Sauce is a delicious, ready to eat pepper (shitor) sauce that can be eaten with or used in the preparation of a wide variety of your favourite meals.
Fresh green, unripe plantain fruits are the raw material. They are mostly available in the southern parts of Nigeria and many West African countries. C
Conveniently prepared, without stress and served with any soup of your choice. Proudly eaten in all parts of Nigeria and in many parts of West African countries. Nafdac No 01 -5758
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Each item sold separately.
